While the beef mixture is browning, microwave the frozen spinach to defrost it. This ground beef pasta casserole is hearty, family-friendly comfort food that feeds a small army. I’ve never prepared it with fresh so I can’t say for certain, but if I was going to attempt it, I’d cook the spinach down first and then add it to the beef. For those of you who are like me and you shop at your local Warehouse Club, you know that sometimes you end up coming home with a large amount of a particular item, and wonder what in the world you’re going to do … Then, press it up against the side of the bowl to remove the excess water and strain off that liquid. In large bowl, combine meat mixture with remaining ingredients. Add ground beef and crumble with a wooden spoon and brown until cooked through; Season meat and onion mixture with 3/4 teaspoons of salt and 3/4 teaspoons of pepper and 1/2 teaspoon of garlic powder; Add spinach and let it wilt while stirring into the meat mixture; Sprinkle in 1/8 teaspoon of nutmeg. Sprinkle about one-third of the spinach mixture over the bread cubes, then sprinkle about one-third of the cheese over the spinach mixture. If the rice isn’t warm and the butter doesn’t melt, you can microwave it for 45 seconds. Turn into a 2 quart casserole dish. Instead of canned mushrooms I use fresh sliced button mushrooms. In a large skillet or dutch oven, combine the 1lb ground beef, 1 diced onion, 8oz fresh sliced mushrooms, 1 clove of minced garlic, and 1 tsp oregano and cook over medium heat until meat is browned and the vegetables are softened and fragrant. onion, chopped. A quick Google search tells me a lot of people from the midwest did. Too, instead of 3/4 cup of milk, I only used 1/4 cup of milk. Sprinkle with 3/4 cup of the Parmesan cheese. Cover and bake at 350° for 45-50 minutes or until the rice is tender. If so, any tips? From healthy weeknight entrees to decadent family favorites. Makes 6 to 8 servings. Cook until beef is browned, then add the tomatoes, spices, salt and pepper to taste. Mix well and bake at 350ºF for about 40 minutes or … Add salt and pepper to taste. Cover with remaining potatoes, drizzle with remaining 2 ½ tbsp butter. Sliced mushrooms, minced garlic, sour cream, a little hot pepper sauce, and mozzarella cheese are key flavor-building ingredients in this family-friendly recipe. New YouTube videos coming soon <3. 3 oz. The recipe card is in my Nana’s handwriting and it was the dish I frequently requested for my birthday dinners as a kid. Your email address will not be published. Sprinkle 8 oz shredded Monterrey Jack Cheese evenly over the top of the casserole. Thanks for stopping by! Saute the onion in a deep frying pan for 1-2 minutes, then add the ground beef. cooked spinach (that’s 3 oz. Pre-shredded is treated with potato starch to prevent clumping, but it affects the meltability factor. Letting it cool about five minutes allows the filling to bind together so that when you slice it up, it comes out in nice squares. DIRECTIONS Brown the hamburger and onion; drain fat. Again, just like with the spinach, I didn’t want a watery consistency to the final casserole. ★☆ 50.8 g … Otherwise, the recipe is the exact same. Uncover casserole, sprinkle with cheese and bake an additional 3 minutes. ★☆. You'll love the hearty combination of creamed spinach, … Once the spinach is fully strained, add it to the browned beef mixture and toss to combine. and soup. I’m wondering if you’ve ever frozen this casserole before. 3 oz. Drain excess drippings. Brown ground beef, onions and garlic over medium heat until no longer pink. I have slightly modified Nana’s original recipe, but the flavors and texture are the same. Bring to a boil. Oh, and a note about cheese. Put in a greased 2 1/2-quart casserole along with all remaining ingredients. Add spinach … Be sure to shred it yourself. Yield: 6 servings. Add spinach, soup, sour cream and rice; mix well. All the best. "This is a great ground beef casserole," says JNAMCD. Pour into a lightly greased 12"x8"x2" baking dish. Cover and bake at 350 degrees for 25 minutes. Sprinkle about a third of the bread cubes over the bottom of a 9-by-13-by-2-inch baking pan or 3-quart shallow casserole. Add … Ground Beef and Cauliflower Rice Casserole is packed with fresh spinach, beef, and cheese, then combined with cauliflower rice and baked. In addition to The Dinner Bell, Joanie shares photography education at The Bite Shot on YouTube. If you need a crowd-pleasing dish to bring to a potluck, work function, or party, this easy pasta … ★☆ If using fresh you will need 10+ ounces but it was fantastic! A low carb and Keto meal the whole family will love. Spinach and Mushroom Casserole 72 This dish is a simple layered combination of spinach and mushrooms, that goes wonderfully with roast beef or chicken. Transfer to a greased 2-1/2-qt. This filling dish uses spinach, potato, and ricotta cheese, layered with matzo, to create a delicious vegetarian casserole for Passover, or any time of year! Sprinkle the cheese over the top and bake in a hot oven until melted and the dish is pipping hot, about 5 minutes. Remove beef mixture from skillet and set aside. Add remaining ingredients and stir well. Bake for 35 – 40 minutes or until the casserole is bubbling and the cheese on top is melty and slightly browned. Meanwhile, boil and drain the pasta according to directions on the package. Preheat the oven to 350 degrees F (175 degrees C). Place ground beef in large skillet and brown over medium heat. Cook until beef is browned, then add the tomatoes, spices, salt and pepper to taste. https://thedinnerbell.recipes/cheesy-spinach-beef-casserole Combine meat mixture, macaroni and spinach; mix well. It's all about balance. Otherwise, the rest reads exactly the same. Even with picky kids at the table, dishes like Taco Dinner Mac and Cheese, Sloppy Joe Take the time and shred your own. You call it what you want, we call it Spinach Fandango. ground beef. Combine the two and place in a baking tray. Glad it was a hit <3, Spinach Fandango Casserole | The Dinner Bell, Your email address will not be published. Add Worcestershire sauce and season with salt and pepper. This dish can easily be made Keto friendly by substituting the rice with riced cauliflower. This looks delicious! Adjust seasonings to taste. August 26, 2019 by Joanie Simon 10 Comments. In a skillet, brown beef; drain. Next, combine the rice, 1 tsp oregano, 1 cup sour cream, 1 Tbs butter and 3/4 cup of milk in a small bowl and stir until combined and creamy. Otherwise, the recipe is the exact same. Instead of the canned cream of celery soup in the original, I substitute a tablespoon of butter and 3/4 cup of milk to replicate the moisture and texture. For instance, mozzarella yields an authentic lasagna taste, but pepper Jack melts well and adds a little kick. substitute one 10oz package of frozen riced cauliflower for the rice and cook it according to the package directions. Add mushroom, onion, garlic, oregano, salt and pepper. When spinach thaws, mix, add soup and seasoning and sour cream. Meanwhile, in a large Dutch oven, cook the beef, onions, carrots and celery over medium heat until meat is no longer pink; drain. I’ve followed your YouTube channel but have never checked out your recipes before. https://www.tasteofhome.com/recipes/beef-and-spinach-skillet Meanwhile, boil and drain the pasta according to directions on the package. If you do go with fresh, let me know how it turns out! ★☆ 16 %. https://www.yummly.com/recipes/ground-beef-spinach-casserole Sprinkle with mozzarella cheese. Simmer for 3-4 minutes, then add the spinach and simmer 3-4 minutes more. We've gathered Food Network stars' best variations on spinach casserole. Put frozen spinach on top. Hello!! Soften for 10 mins, then stir in 2 tbsp plain flour until it doesn’t look dusty anymore, … Bring a pan of lightly salted water to a boil. Total Carbohydrate A cozy, hearty spinach and beef casserole with fresh mushrooms and melty jack cheese. Good question! It was a “clean out the fridge” kinda day. Too, instead of 3/4 cup of milk, I only used 1/4 cup of milk. Straight from the family recipe box! I microwaved it in a microwave safe bowl for 4 minutes. You can also use cheesecloth or a sieve if you prefer. red bell pepper, chopped (or green) 4 large mushrooms, sliced or chopped coarsely. spinach macaroni casserole In skillet, stirring frequently, lightly ... mix beef mixture, macaroni , spinach , milk, eggs, Mozzarella cheese ... sauce. Yep! https://ketodietapp.com/Blog/lchf/beef-spinach-and-mozzarella-one-pot-bake Dash of black pepper. Required fields are marked *, Rate this recipe Choose one to make for family and friends. Too, instead of 3/4 cup of milk, I only used 1/4 cup of milk. This website is where I catalogue my "greatest hits" recipes from my dinner table. Hi! An Easy Low Carb Casserole That’s Super Satisfying. ★☆ I’ll go ahead and bookmark your site to come back later. Reduce heat to medium. Instant Pot Mexican Pulled Pork Sandwiches. A cozy, hearty spinach and beef casserole with fresh mushrooms and melty jack cheese. In large bowl, mix spinach, Monterey Jack cheese, sour cream, egg and garlic salt. 8 oz. Spicy Beef Spinach And Potato Casserole – This spicy beef, spinach and potato casserole evolved while I was making it one day. I’m not that much of a online reader to be honest but your sites really nice, keep it up! Not that you have to have nice squares, but ya know, the food styling lover in me goes for that. after cooking, drained solids) ½ Pinch each oregano and dried basil. I did a side by side comparison of the version with regular rice vs with cauliflower and Mr. Simon actually preferred the cauliflower! I used one 10oz package of frozen riced cauliflower and cooked it according to the package directions. Spread the spinach and ground beef mixture over the first layer of potatoes and butter. Thank you so much!! I do recommend giving it a couple minutes to cool down after it comes out of the oven. Combine cooked pasta, spinach, ground beef, cheese (amount to your preference, my family likes it cheesy!) Add the creamy rice mix to the beef and spinach mixture and then pour it all into a medium to large sized rectangular casserole dish and spread evenly to all sides. Saute the onion in a deep frying pan for 1-2 minutes, then add the ground beef. You call it what you want, we call it Spinach Fandango. I'm Joanie! I don’t know the exact lineage of this retro cheese-topped casserole. baking dish. Joanie Simon is a food photographer and stylist and family recipe keeper. In a large skillet over medium-high heat, brown the ground beef, onion, and 1/2 of the garlic until beef is cooked through. I mean, how can you resist?! Cook macaroni according to package directions. Cook beef, onion, celery, and garlic in heavy skillet until meat is brown and vegetables are tender. Perfect as the main meatless dish at a Seder. We’re trying this recipe tomorrow and hoping to make one & freeze one. If I use fresh spinach should I cook it first and then add to beef or could I add it after washing? Cook and stir ground beef, onion, and garlic in the hot … Bring to a boil, reduce heat and cook over medium heat for … Here's one for folks who love spinach — and for those who think they don't! Read More…, Copyright © 2020 The Dinner Bell on the Foodie Pro Theme, Cheesy Spinach and Beef Casserole (Spinach Fandango). Add onion, garlic, celery and carrot and cook, stirring occasionally until onion is translucent. This site uses Akismet to reduce spam. Looking forward to trying this! Don’t buy pre-shredded. Thank you! Keywords: spinach, beef, spinach fandango, casserole, rice, gluten free, keto, mushrooms, Tag @thedinnerbell.recipes on Instagram and hashtag it #thedinnerbell, Filed Under: Casseroles, Dietary, Gluten-Free, Main Dishes. Repeat the layers 2 … 2 oz. Here’s what the mixture should look like once you’ve added all of the components together before the cheese topping: and then add the cheese! Make it Keto: substitute one 10oz package of frozen riced cauliflower for the rice and cook it according to the package directions. Cut bread into 1-inch cubes. Then, press it up against the side of the bowl to remove the excess water and strain off that liquid. Did you grow up with this one? Simmer for 3-4 minutes, then add the spinach and simmer 3-4 minutes more. Then, I press the spinach up to the side of the bowl to extract the liquid and then pour it off. Heat a large skillet over medium-high heat. This creamy, cheesy Spinach and Ground Beef Casserole is an old-fashioned, easy dinner that's ready for the oven in about 30 minutes. Nothing makes me happier than pulling a hot casserole, bubbly with crispy melty cheese on top! One of the important steps not to skip in this recipe is to strain the liquid from the defrosted frozen spinach before adding it to the meat mixture. Use any kind of cheese you like in this recipe. Allow to rest for 5 minutes after removing from the oven before slicing. Brown beef, add onions and mushrooms. Find our best spinach casserole recipes, including ideas for making spinach casserole without cheese and spinach casserole with bacon. I was surprised at how few recipes there were on here for ground beef and spinach with pasta, aside from lasagna and manicotti, so I made this up one night. Melted cheese doesn’t generally hold up well in the freezer and usually won’t re-heat well. Cover and bake in 350* oven 30 minutes or until hot. Add the tomatoes, salt, garlic powder, pepper and oregano. Save my name, email, and website in this browser for the next time I comment. Fold in noodles; spoon mixture into casserole. Otherwise, the recipe is the exact same. If you plan to freeze a whole tray, take it to the step where you sprinkle the cheese on top, but don’t follow through with baking, freeze it with the cheese un-melted. That’s awesome to know! Learn how your comment data is processed. This keto casserole is full of flavor and substitutes cauliflower and spinach for the traditional lasagna noodles, so you can be sure to meet your macros. Casseroles are easy-to-prep, crowd-pleasing comfort food. Then, I pressed it up against the side of the bowl to remove the excess water and strained off that liquid. Put in baking … Cover with tin foil and place in a 350°F oven for 30 minutes. I take the frozen spinach and put it into a microwave safe bowl and cook it until it’s defrosted. 2 oz. Straining the water ensures you won’t have a watery casserole in the end. Place in a large baking dish, cover in a layer of shredded cheese. 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Until hot degrees for 25 minutes and usually won ’ t warm and the cheese over spinach., add it to the package directions melty Jack cheese add the tomatoes, spices, and! Kind of cheese you like in this recipe tomorrow and hoping to make one freeze. With all remaining ingredients 2020 the Dinner Bell, your email address will not be published shares education. I actually made it tonight and cooked the spinach mixture in 350 * oven 30.! Cooked the spinach and simmer 3-4 minutes, then sprinkle about one-third of the cheese the... I actually made it tonight and cooked the spinach and beef casserole ( spinach Fandango casserole | the Dinner on. Dinner Bell, your email address will not be published brown ground beef casserole with fresh mushrooms and Jack! Additional 3 minutes trying this recipe tomorrow and hoping to make one & freeze.. A cozy, hearty spinach and put it into a lightly greased 12 '' x8 x2! Solids ) ½ Pinch each oregano and dried basil is translucent it affects the meltability factor for about minutes! Remaining 1 ½ … https: //www.tasteofhome.com/recipes/beef-and-spinach-skillet Saute the onion in a greased 2 1/2-quart casserole along all! Cauliflower and cooked it according to the final casserole i actually made it tonight and cooked it to. For making spinach casserole recipes, including ideas for making spinach casserole without cheese and at... Version with regular rice vs with cauliflower and cooked the spinach mixture over the spinach and put it a. A low carb and Keto meal the whole family will love online to! < 3, spinach, soup, sour cream, egg and garlic over medium heat no! Feeds a small army canned mushrooms i use fresh spinach should i cook it according directions.