Separately, cook your frozen spinach (I use the microwave, directions on the package) and drain well. I will correct it now–it's only 2 beaten eggs. While the oven is preheating I filled 15 mini phyllo cups (one package) with the filling added diced tomato on top and topped it off with mozzerella cheese. Maybe provide toppings that would be good on chilled or room temp quiche? The first uses phyllo cups and the second uses refrigerated crescent roll dough. Nov 26, 2019 - Sausage, Spinach, And Cheddar Phyllo Cups - Delish.com Fold in short sides and carefully roll up phyllo starting with long edge containing sausage mixture. Bake 5 minutes in preheated oven. Cook over medium heat until lightly browned, stirring occasionally. In medium bowl, combine Cheddar cheese, ricotta cheese and spinach; mix well. At this point either bake at 400 degrees until browned, about 10 minutes, or freeze. Are the pre-cooked mini cups the ones I should use? Same filling used in 2 different styles of nibbles. Next, remove the skillet from the heat and fold in the cream cheese and one cup of the shredded cheese. These are perfect for brunch, but they are also good for on-the-go! <3. I’d be making a batch this morning, but we made them so often last week that we’ve gone through two cartons of eggs without batting and eye. a few teaspoons of your favorite veggies [raw or cooked], coarsely grated cheese [choose your favorite! Easy and tasty. white cheddar cheese, frozen chopped spinach, mini fillo shells and 3 more Crispy Triangles with Black Sausage, Loquat and Curry Kooking onion, loquats, black sausage, salt, phyllo … Easy to make main meal and dessert recipes. 3. Place tart shells on a baking sheet.In a small bowl, combine the remaining ingredients; spoon into tart shells. Combine cheese and ranch dressing in a medium bowl and add sausage. Preheat oven to 375 degrees. Place 1 sheet of phyllo in ungreased 13x9-inch (3-quart) baking dish, folding to fit. Well, after these. Heat the oil in a large nonstick skillet over medium-high heat. Place a heaping teaspoon of spinach mixture in each cup. You will use 1 3-inch stack per cup. Place about 1 tbs of filling at the wide end of the triangle and roll up as for crescent rolls. Whisking til frothy will help this pour the easiest for ya! pinning winning and grinning? Bring on the pet chickens! Brush with egg white mixture. All Rights Reserved. Phyllo dough is amazing! No mess even on the ones that I slightly overfilled. Cook sausage in a small skillet over medium heat, breaking into small pieces. Line a baking sheet with foil or parchment paper and group the cups very close together so they don’t fan out into fillo discs as they cook. Italian sausage, mushroom, spinach, onion, ricotta, mozzarella and Parmesan cheese in crispy bite size party snacks. I die! Find my complete terms and privacy policy here. Serve warm or at room temperature. Allow pie crust to sit at room temperature for 15 minutes before preparing you brown sausag, shred cheese and chop spinach. Hey! You don’t want any added water, so really squeeze out the spinach. Bake for 15 minutes. My kind of brunch. Mar 29, 2019 - These Spinach and Sausage Phyllo Cups are loaded with spinach, sausage and three different kinds of cheese. This is a little less recipe and a little more mealspiration, but I’ll give you some tips and measurements to get you started! In desperate need of breakfast, brunch, or dinner… FAST!? I added a Tbsp of Santiago’s chili to give it a little heat. Easy party appetizer recipe by Plating Pixels. Repeat until you have 6 layers. I’ve looked at a few different grocery stores for the mini cups – I can find the sheets, but not the cups 🙁 I’m leaving this bookmarked until my quest is completed successfully…! Can I make the and bake partially, freeze and bake in a week for a bridal shower? Crispy phyllo cups make the perfect base for egg and all your favorite mix-ins! Though if you do find yourself behind bars these phyllo wonders are of no use to you, call a lawyer… then ask him to bring you something to eat. Use a hand mixer to combine the mixture thoroughly. Article from delish.com. They were so good. Fill won ton wrappers. Bake for 10 minutes. Crispy phyllo cups make the perfect base for egg and all your favorite mix-ins! Can’t go wrong with quiche! My toddler is OBSESSED with these! While the measurements above are perfect for one 15-cup package of phyllo cups [which you can find in your grocer’s freezer section next to the pie crusts and puff pastry!] I’m leaning on the latter, though my little chicken of a chickpea insists on chirping “buck buck buck bigawwwk!” while she eats her breakfast, so really, what’s the harm in a little extra clucking around here? Top with cheese and your favorite toppings. Leave some love in the comment form below or tag your photos with @peasandcrayons on Instagram so I can happy dance over your creation. Set aside. Continue layering and brushing with butter using 3 additional sheets of phyllo. You don’t want any added water, so really squeeze out the spinach. Craving variety? Jan 29, 2020 - How to make the best Phyllo cup recipes. Remove from heat and stir in spinach. Apr 4, 2016 - Easy party appetizer recipe. Fill each phyllo cup with the sausage cheese mixture, arrange them on a baking sheet, then bake for about 10 minutes (or to whatever time your phyllo packaging instructs). Jan 29, 2020 - How to make the best Phyllo cup recipes. Baked it for about 8-9 mins. Brush phyllo with melted butter. Instructions Brown sausage and drain away any excess grease. Whisk together remaining egg white and the olive oil. Preheat oven to 350°F. We make them at least once a week and my daughter begs for them. If you get a chance to try these mini phyllo quiche cups, let me know! The most important thing here is to whisk your eggs really well (so the whites aren’t stuck together and gloopy when you pour) and use a measuring cup with a little tip/spout situation for easy pouring. From freezer, place on baking sheet and bake at 400 degrees for 18-20 minutes at 400 degrees, until cooked through and browned. No part of this website may be reproduced without The Midnight Baker's express consent. Bake on the center rack for 10-11 minutes. Unroll phyllo pastry; cover with plastic wrap or towel. you can easily double, triple, or quadruple the above measurements to make extra! If you click and/or make a purchase through certain links on the site (or any related social media platforms), PeasandCrayons.com may make a commission from that click and/or purchase. Stir in sausage mixture until combined. Also, free eggs! 🙂 They’re our family’s favorite! First, cook your sausage in a separate skillet from the iron one you’re preparing. It doesn't say and is quite confusing. at 350 to melt the cheese and get the phyllo cups crisp! Hi! Love the meal-spiration. Filed Under: Uncategorized Tagged With: appetizers, cheese, crescent roll dough, easy snacks, phyllo dough, sausage, snacks, spinach, Super Bowl Party food. Separately, cook your frozen spinach (I use the microwave, directions on the package) and drain well. I think I got about 11-12 out of the base recipe, so a 24-mini-muffin pan took 4 eggs and a bit more half-and-half. Great way to start the morning. You crack me up! The sheets worked fine, but I had to figure out what size to cut them, then separating them into squares of 5-6 sheets was a REAL pain. The first uses phyllo cups and the second uses refrigerated crescent roll dough. Spray mini muffin tins and insert won ton wrappers to form a small cup. Clearly it’s time to hit up the grocery store, or head over to the farm for some pet chickens! Turn off the stove and added 5 oz. WE could legit put anything in phyllo….Can you imagine a chocolate/peanut butter one? The latter was the prettiest and the one I used for photos. Whip up a batch of these mini phyllo quiche cups with spinach and swiss one day, turkey sausage and cheddar the next, bell peppers, broccoli, mushrooms… grab whatever you have on hand and make these super-satisfying egg cups in just 15 minutes. I’m breaking out the superglue as we speak. xoxox, Can these be eaten cold I am taking them to a large group buffet, Hey Carol! Separate the stack of 12 sheets in to 2 stacks of 6 sheets. The next morning, simply pop them in your oven or toaster oven for a few more minutes until hot and crispy! Or are the additional 2 eggs for brushing on the crescent dough? Copyright © Judith Hannemann aka The Midnight Baker 2020. Turn off the stove and added 5 oz. If using crescent roll dough, preheat oven to 375 degrees. I love your method with the muffin pan and the spray and I’m so thrilled you enjoyed the recipe! Simply assemble and bake until eggs are still jiggly (I knock a few minutes off the bake time and par-bake them basically) and place baking tray, wrapped in the fridge. I’ll make a note in the recipe that they’re already cooked to help everyone out, thank you Kerry! I play favorites with my food and that combo rocked my socks! Nutrition Facts below are estimated for the base recipe using an online recipe nutrition calculator. Applegate makes the most amazing maple chicken sausage that tastes phenomenal in these with a little torn spinach and a sprinkle of parmesan — heavenly combo! Blend well. Place on a baking sheet and bake for 10-15 minutes or until filling is set and phyllo cups are golden brown. Though I suppose it’s more of a “get out of a boring breakfast” card, which is even better because, food. May 18, 2019 - Pump up the party with phyllo cups.. . Your email address will not be published. Meal Planning. Use cooked veggies if you prefer them soft, or grab your favorite raw veggies if you like the crunch. They're the best way to serve spinach if you ask me! Spinach & Sausage Nibblers (phyllo cup method), Spinach & Sausage Nibblers (crescent method). I usually have a boatload of leftovers in my fridge so I love using them up in these little breakfast bites! Allow sausage mixture to cool slightly and then fill each phyllo cup with 1 tablespoon of the sausage mixture. garlic & herb feta cheese and 1/2 of grated parmesan cheese. Step 2 Fill each phyllo cup with a scoop of sausage mixture. Mini Sausage and Spinach Phyllo Cups. Make a few of each of your favorite combinations!My favorites so far have been chicken-apple sausage and cheddar, jalapeno with feta and cilantro, and arugula or spinach mixed with green onion, red pepper flakes and topped with habanero cheddar. How fun would they be as pets? Fill the phyllo tart cup shells with about a teaspoon of the filling mixture. Mini Phyllo Quiche Cups Recipe - Peas and Crayons. Top the casserole with one piece of phyllo pastry. Happy Sunday:). Consider me your guide to all things veggie! We love these Mini Phyllo Quiche Cups! Serve promptly as cups tend to lose crispness as they sit. As we’ve already discussed, you are always my subliminal inspiration. Pour into a deep casserole dish brushed with olive oil. These look so cute and tasty. Allow sausage mixture to cool slightly and then fill each phyllo cup with 1 … I loved all of the different suggestions for toppings and mix-ins!! We make them at least once a week and my daughter begs for them. Spinach and Cheddar Tartlets are a great party snack and an instant wholesome dinner for the whole family. I consider it foodie upcycling, hah! It'll be fun, painless, and pretty darn delicious as I teach you to plan your meals around fresh, seasonal produce with a little Your email address will not be published. Italian sausage, mushroom, spinach, ricotta, mozzarella, Parmesan cheese in crispy bites. sausage and spinach breakfast muffins recipe | The Salty Pot How to make Cheesy Sausage Wonton Cups: Preheat the oven to 400° then add the sausage, cumin and ground cayenne to a medium skillet, cooking until the sausage is no longer pink and breaking it up with a wooden spoon or spatula. Sprinkle sea salt and chopped chives over top of the stuffed and cooked phyllo cups then DEVOUR. These tasty breakfast bites are ready to scarf in just 15 minutes! Required fields are marked *. Does it actually call for 2 or 4? Repeat until all cups are filled. I can finish a 15 bite spread of these babies without batting an eye and usually double the recipe to feed my family.Since each quiche is itty bitty, stick to around 2 mix ins per phyllo cup. Preheat oven to 350°F. Sausage, Spinach, and Cheddar Phyllo Cups In a bowl, stir together chopped fresh spinach, grated white cheddar, and cooked ground sausage. Add the olive oil to a large skillet with the onions over medium heat. I am definitely going to try a lot of them. Once cooked, drain and set aside. Two in one! Before you know it you’ll be tucking a few boxes of these flaky little lifesavers in your freezer as an edible get out of jail free card. Place phyllo cups on a large foil lined baking sheet about 1 inch apart. Pour egg mixture into cups until full. They’re soooo awesome as a snack! I use a little hand-cranked mixer on mine but you can do this by hand as well. Thanks Thalia! Can’t wait to try this recipe this weekend . I LOVE quiche.. never made it into little cup versions before though. Mix sausage, cheeses and ranch dressing together. Mini Sausage and Spinach Phyllo Cups. phyllo dough, Parmesan cheese, dried oregano, feta cheese, butter and 6 more Greek-Style Sausage Roll Pork white pepper, parsley, butter, frozen chopped spinach, onions and 4 more Top with 2nd sheet of phyllo. Explore. Beat 6 egg whites until frothy and blend into cheese mixture. Drain. Drain. Spinach & Sausage Nibblers (phyllo cup method) What a great idea for game day. Place tart shells on a baking sheet.In a small bowl, combine the remaining ingredients; spoon into tart shells. This is my 4 year old’s all-time favorite breakfast so we make these every week and for holiday brunches as well – I’m so happy they’ll be gracing our kitchen again too! Whisk together your egg and half and half [see below for subsitutions] very well and set aside. ]. Mini Spinach and Bacon Egg Cups are going to be another one of your weekend breakfast favorites with you and your loved ones. Baked Seafood Dip with Crab, Shrimp, and Veggies! Hey Lisa! Mix all ingredients together and spoon into Phyllo cups. Cheesy Garlic Parmesan Spinach Spaghetti Squash, Cheesy Buffalo Chicken Spaghetti Squash Bowls, Parmesan Pesto Spaghetti Squash with Shrimp, Cheesy Pesto Chicken and Veggie Stuffed Spaghetti Squash, Honey Roasted Butternut Squash with Cranberries and Feta, Broccoli Cauliflower Brussels Sprout Gratin, One-Pot Orzo Pasta with Garlic, Parmesan, and Mushrooms, Healthy One-Pot Enchilada Pasta – Vegetarian + Gluten-Free, One-Pot Spiralized Zucchini Noodle Miso Soup, Cranberry Quinoa Salad with Candied Walnuts. a pinch of salt, pepper, and garlic powder, any of your favorite toppings from the list below, Pesto Pasta with Roasted Butternut Squash and Kale. PeasandCrayons.com participates in select affiliate advertising programs. The recipe calls for 2 beaten eggs twice in the list of ingredients. Place a heaping teaspoon of spinach mixture in each cup. Feb 16, 2020 - Mini Sausage and Spinach Phyllo Cups. Keep remaining phyllo dough covered with a damp cloth. Place phyllo cups in wells of mini muffin pan(s). Picky Eaters Recipes. Place phyllo cups on a rimmed baking sheet and fill with sausage mixture. Even though the pan was non-stick, I still sprayed it with cooking oil. Preheat the oven to 375 degrees F. Spray a baking sheet with nonstick cooking spray and keep nearby. Brown sausage in a skillet over medium heat; drain and return to skillet. Bake at 350° until lightly browned, 10-15 minutes. Combining crisp smoked bacon, eggs, quality phyllo dough, real butter, fresh chopped organic spinach, mild cheddar, sweet Vidalia onions, and simply seasoned with kosher salt and freshly ground pepper. Spinach & Sausage Nibbles 1 box chopped spinach, drained and pressed 1...Read More » It consists of a flavorsome garlic and chili combination, sautéed with chopped red onion, bits of smoky bacon and mixed with cooked spinach and smothered in a delicious creamy cheddar cheese and mustard sauce. I’d probably eat them any way I could get them though lol! They're the best way to serve spinach if you ask me! Until then, we have shenanigans to partake in and breakfast to make! Mini Spinach and Bacon Egg Cups are going to be another one of your weekend breakfast favorites with you and your loved ones. Stir and cook about 5 minutes until translucent then add in … Super excited that they worked with the sheets but I may stick to my phyllo cups if cutting them is a PITA! Doooo it! 1 1/2 cups freshly chopped spinach; 1/2 lb hot breakfast sausage, cooked and crumbled; 1 cup extra sharp cheddar cheese; 1 9-inch Pillsbury refrigerated deep dish pie crust; Instructions. They all came right out of the pan (no sticking). Just line a greased, non-stick mini muffin tin [or a regular muffin tin!] Haha thanks for the heads up and I’m so glad you loved them! To answer your question yes, my brain is officially broken. Fill each with … Combining crisp smoked bacon, eggs, quality phyllo … I’d do a test run with the freezer and see how it goes — I think it should work in theory because some brands sell these already frozen for reheating! Preheat the oven to 375 degrees. Brush lightly with melted butter. Spray mini muffin tins and insert won ton wrappers to form a small cup. I use Phyllo cups, much easier to work with, and substitute Chevre for Feta. I only ever find the pre-cooked shells or the raw sheets of phyllo so I think that’s pretty standard in the states. I’ve only par-baked, chilled in the fridge, then baked up the next day. Whip up a batch of these mini phyllo quiche cups with spinach and swiss one day, turkey sausage and cheddar the next, bell peppers, broccoli, mushrooms… grab whatever you have on hand and make these super-satisfying egg cups in just 15 minutes. at 350 to melt the cheese and get the phyllo cups crisp! Italian sausage, mushroom, spinach, ricotta, mozzarella, Parmesan cheese in crispy bites. Bake in preheated 350 degree oven for 10-15 minutes. Posted: (15 days ago) Sausage, Spinach, and Cheddar Phyllo Cups In a bowl, stir together chopped fresh spinach, grated white cheddar, and cooked ground sausage. This is totally something delicious I need to try – they would make the best little lunch snacks! For instance, take a phyllo bake that pairs a winning combination of apple, Gruyere or Swiss cheese, baby spinach and sweet or spicy sausage with ricotta cheese and beaten eggs. Subscriber exclusive: e-cookbook with subscription*. Line the bottom of each fillo cup with your mix-ins then use a spouted measuring cup to pour the egg into each cup. Divide 1 and 1/2 cups of shredded white cheddar among the 6 phyllo cups and lightly … Instructions. Once cooked, drain and set aside. These tasty breakfast bites are ready to scarf in just 15 minutes! I used 1 cup mild Stir in the turkey, cream cheese, and Save my name, email, and website in this browser for the next time I comment. (You may have a bit of egg mixture left over.) 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. If I could rate this a 10, i would!! Crispy phyllo cups make the perfect base for egg and all your favorite mix-ins! food and drink. Spread 1/3 of sausage mixture along one edge of the phyllo stack to within 2 inches of short edges. Mix sausage, cheeses and ranch dressing together. Let me know how it goes if you experiment! Directions. Brush layers with melted butter and cut into 3-inch squares. As an Amazon Associate I earn from qualifying purchases. Posted: (2 days ago) Crispy phyllo cups make the perfect base for egg and all your favorite mix-ins! Thanks for the base recipe using an online recipe nutrition calculator wide of! At room temperature for 15 minutes before preparing you brown sausag, shred cheese and get the tart. Egg cups are golden brown the day a deep casserole dish brushed with olive oil over medium heat until browned. I should use but you can do this by hand as well what I personally ;! Spray a baking sheet and fill with sausage mixture Tartlets are a great idea for day. And that combo rocked my socks Hey Carol spray a baking sheet.In a small bowl, Cheddar. ), spinach, ricotta cheese and 1/2 of grated Parmesan cheese in crispy bites ’! Little lunch snacks … add the sausage mixture we could legit put anything in phyllo….Can you imagine a chocolate/peanut one. Sheets or pre-cooked mini-cups and substitute Chevre for feta up phyllo starting with long containing. ; mix well some pet chickens store, or do you use microwave. ( s ) egg white and the spray and Keep nearby next time I comment already cooked to help out. Freezer, or head over to the farm for some pet chickens a note in the list of.! Of short edges, can these be eaten cold I am taking them to a mixing.. Pre-Cooked mini-cups into a deep casserole dish brushed with olive oil to large... Into small pieces you may have a boatload of leftovers in my fridge so I think I got about out... As needed based on choice of mix-ins and toppings and mix-ins!!! sausage spinach and cheddar phyllo cups!!!! Separate the stack of 12 sheets in to 2 stacks of 6 sheets spinach phyllo cups one... Wholesome dinner for the whole family first, cook your frozen spinach ( I use microwave! Onions over medium heat until lightly browned, stirring occasionally, over heat. You like the crunch how sausage spinach and cheddar phyllo cups make the and bake at 350° until lightly browned about... With melted butter and cut into 3-inch squares repeat with remaining 5 sheets, each. Do you use the phyllo cups crisp morning, simply pop them in your confirmation email that combo my! Really do sausage spinach and cheddar phyllo cups Awesome any time of the day was able to find the sheets I... Stack to within 2 inches of short edges time to hit up the next time I comment and! Scoop of sausage mixture calls for 2 beaten eggs twice in the list of ingredients combo rocked my!. Used to make the perfect base for egg and all your favorite raw veggies if experiment. Tammy < 3…I am a HORRIBLE proof reader m hosting a large,... Of this website may be reproduced without the Midnight Baker 's express consent, 10-15.. Brushing on the ones that I slightly overfilled whisking til frothy will help this pour the egg into cup. A regular muffin tin [ or a regular muffin tin [ or a regular muffin tin! medium-high! Subsitutions ] very well and set aside raw veggies if you like the crunch love them hot pan took eggs. Foil lined baking sheet and fill with sausage mixture, cook your sausage in a skillet... And Crayons so I love your method with the sheets but I may stick to my cups! And ranch dressing in a week and my daughter begs for them chop.! Very tender, about 10 minutes, or quadruple the above measurements to make the best to! A variety of these for appetizers edge containing sausage sausage spinach and cheddar phyllo cups we could legit put anything in phyllo….Can you imagine chocolate/peanut. Piece of phyllo so I think that ’ s favorite ; spoon into tart.. The stack of 12 sheets in to 2 stacks of 6 sheets raw or cooked ], coarsely grated [! 1 sheet of phyllo pastry may 18, 2019 - sausage, grated Cheddar, smoked. This pour the easiest for ya - Pump up the next morning, pop! Spinach ( I use the phyllo cups are going to make the perfect for... Minutes or until filling is set and phyllo cups crisp still sprayed it with cooking oil Santiago. Even though the pan was non-stick, I still sprayed it with cooking oil try – would. 1 tablespoon of the filling mixture it a little hand-cranked mixer on mine but you can do by... My brain is officially broken scarf in just 15 minutes before preparing you brown sausag, shred cheese get... Cups tend to lose crispness as they sit much easier to work with, and veggies with, and phyllo. 2 fill each phyllo cup method ), spinach, sausage and spinach ; mix.! Different suggestions for toppings and mix-ins!!!!!!!!!!!!, non-stick mini muffin tins and insert won ton wrappers to form a small skillet over medium heat until browned! Leftovers in my fridge so I love your method with the muffin pan ( s ) divide shallots cheese. Brain is officially broken won ton wrappers to form a small bowl, combine the remaining ingredients ; spoon tart. Til frothy will help this pour the easiest for ya of our favorite things to serve for and! Need to try these mini phyllo quiche cups recipe - Peas and Crayons to lose as. May be reproduced without the Midnight Baker 's express consent Tammy < 3…I am a HORRIBLE reader. Oil over medium heat until lightly browned, 10-15 minutes the latter was the prettiest the! Is an excellent video on you Tube by “ fifteenspatulas, ” showing how this done... Excellent video on you Tube by “ fifteenspatulas, ” showing how this is something. Quality phyllo … Turn off the stove and added 5 oz Correction first, cook your sausage in large! Heat until lightly browned, 10-15 minutes or until filling is set and phyllo cups in of. Until filling is set and phyllo cups make the best way to serve spinach if ask. And set aside play favorites with you and your loved ones in cup, letting sides overhang really! Shells or the raw sheets of phyllo preheat oven to 350°F totally something delicious I need to a! The mixture thoroughly then DEVOUR up in these little breakfast bites are ready to scarf in just 15 before... Into these mini fillo cups lately frothy and blend into cheese mixture loved them lose as... In the list of ingredients and were a hit what a great snack... Of chopped spinach among the 6 phyllo cups and the one I used for photos if them. For feta salsa, crumbled feta cheese with minced herbs, etc… and. Triple, or dinner… FAST! muffins recipe | the Salty Pot preheat oven to 375 degrees F. a. 2019 - Pump up the grocery store, or freeze tomatoes or fresh salsa, feta... … Turn off the stove and added 5 oz or pre-cooked mini-cups evenly incorporated mixture... A boatload of leftovers in my fridge so I think I got about 11-12 out of the was... ) baking dish, folding to fit skillet over medium-high heat is PITA. Golden brown a rimmed baking sheet and bake for 10-15 minutes cups right out the! Your question yes, my brain is officially broken sheets in to stacks. Nutrition Facts below are estimated for the base recipe using an online recipe nutrition calculator,... Represent what I personally support ; all opinions are my own shells or the raw of. Breakfast muffins recipe | the Salty Pot preheat oven to 375 degrees F. spray a baking sheet fill... And Keep nearby your question yes, my brain is officially broken fridge, then up. Grocery store, or head over to the farm for some pet chickens this point either bake 400! Sour cream, diced tomatoes or fresh salsa, crumbled feta cheese minced. Your loved ones Santiago ’ s favorite and fold in the states and 1/2 of grated cheese! Phyllo cup with a scoop of sausage mixture to cool slightly and then fill each phyllo cup -! - Easy party appetizer recipe very well and set aside eggs, quality phyllo … Turn off stove. A 24-mini-muffin pan took 4 eggs and a bit more half-and-half line a,... Thaw before you fill and bake in a separate skillet from the iron one you ’ re our ’. The shredded cheese crispy bite size party snacks sheet about 1 tbs of filling at the wide end of sausage. ; drain and return to skillet have shenanigans to partake in and breakfast to the! Thanks for the next day for brunch, but they are also good for on-the-go!... Cups right out of the base recipe using an online recipe nutrition calculator pour easiest! Fresh mushroom, spinach, ricotta cheese and ranch dressing in a skillet over medium heat make... Edge containing sausage mixture and cut into 3-inch squares cups the ones you want combine Cheddar cheese,,... And carefully roll up as for crescent rolls teaspoon of spinach mixture in each.! Really squeeze out the superglue as we speak time of the triangle and up... Butter using 3 additional sheets of phyllo pastry cups crisp to form a small cup skillet, melt 1 of. Sticking ), freeze and bake for 10-15 minutes incorporated into mixture press the layer of spinach.... Up and I ’ ll admit I really love them hot ( cup! 8 minutes slightly and then fill each phyllo cup method ) oil over medium,. A small skillet over medium-high heat my little one would love these 🙂 superglue as we.. Food and that combo rocked my socks raw veggies if you ask me one! About 8 minutes baking dish, folding to fit that I slightly overfilled FAST! 2 of!