Job Information Job Listing Date 27 Aug 2020 Location Brisbane, Bayside & Eastern Suburbs Work Type Casual/Vacation . 870 Assistant Pastry Chef jobs and careers on totaljobs. Verified employers. Preparing chocolates and other confectionery items. They work at bakeries, restaurants, cafes, hotels, and other establishments that offer fresh bread, pastries, and desserts to customers. Tasting Success: Your Guide to Becoming a Professional Chef – Plan your future as an assistant pastry chef by following the advice in this book. Outline the types of activities and responsibilities required for the job so job seekers can determine if they are qualified, or if the job is a good fit. They maintain inventory of food items, rotate stock, manage the safe storage of refrigerated and non-refrigerated items, and order ingredients as needed. Many of these programs include a hands-on internship or apprenticeship wherein students acquire the skills needed to begin their careers. Offering a map of sorts for those aspiring to a culinary career by providing professional and educational guidelines, tips, and other bits of useful information as you prepare for this career. They must adhere to health and safety standards to provide clients with the best possible serving. Your job description is the first touchpoint between your company and your new hire. Assistant pastry chefs work primarily in … Instantly Download Free Assistant Pastry Chef Job Ad and Description Template, Sample & Example in Microsoft Word (DOC), Google Docs, Apple (MAC) Pages, Format. Assistant Pastry Chef Job Description Template. Preparing creams, custards, sauces, ice creams and sorbets etc. However, after analyzing online job postings, we identified several core duties and responsibilities common to the job. Pastry Assistant Job Description. The highest career progression for a pastry chef is in an executive position whereby the responsibility for the entire … A great job description starts with a compelling summary of the position and its role within your company. Use this Pastry Chef job description template to … Create the perfect job-worthy cover letter effortlessly in just a few clicks! The Making of a Pastry Chef: Recipes and Inspiration from America’s Best Pastry Chefs – Top pastry chefs in the nation share their stories, career insights, and recipes to give those aspiring to this profession a glimpse into what it’s like to be and what it takes to become a head or assistant pastry chef. Your summary should provide an overview of your company and expectations for the position. Assistant chefs aid head chefs with skilled food preparation and cooking. © 2020 Job Hero Limited. General duties include ordering ingredients and supplies for the restaurant to hiring employees to assist in the production of pastry goods and other aspects of the business. In this position, these professionals work closely with head pastry chefs to make a variety of breads and desserts and oversee kitchen staff and operations. You collaborate with the head baker on daily tasks and schedules and oversee other pastry chefs or kitchen staff in the absence of the head pastry chef. We are looking for an experienced Pastry Chefto prepare a variety of desserts, pastries or other sweet goods. Verified employers. Exceptional knowledge of all food products culinary applications kitchen equipment and baking techniques. Our company is looking for a Assistant Pastry Chef to join our team. As an assistant pastry chef, a person is in-charge of helping the pastry chef and doing all the activities assigned to him at the bakery. Classification Trades & Services, Bakers & Pastry Chefs. Find and apply today for the latest Assistant Pastry Chef jobs like Sous Chef, Junior Sous Chef, Senior Sous Chef and more. Assistant pastry chefs should be passionate about making and presenting quality dessert dishes and have a desire to learn new recipes. Pastry assistants … How to write a Pastry Chef job description. They must keep up-to-date with new recipes, ensure the quality of baked goods, assist in the development of dessert menus, and prepare baked goods using a wide range of styles. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. Available in A4 & US Letter Sizes. My Perfect Cover Letter is your solution and takes the hassle out of cover letter writing. Pastry Chefs of America provides a strong support system for pastry and assistant pastry chefs and has been doing so since 1914. Outlined in the sample job description below are important duties, tasks, and responsibilities pastry chefs are usually required by their employers to carry out: Keep the kitchen organized and clean Supervise subordinates in the kitchen Prepare kitchen budgets and present them to the organization’s management for perusal and possible approval Search and apply for the latest Assistant pastry chef jobs. This book features profiles of real-life bakers and chefs and offers their recipes for cakes, chocolates, and other sweets. Assistant pastry chefs prepare pastries, cakes, pies, puddings, breads, and other baked items for daily consumption in a variety of food preparation settings. There are currently more than 146,000 chefs employed in the nation. Chef Magazine – From current trends and newest techniques to reviews of kitchen equipment, Chef Magazine is a great tool assistant pastry chefs can use to familiarize themselves with events and best practices in their industry. In this position, these professionals work closely with head pastry chefs to make a variety of breads and desserts and oversee kitchen staff and operations. Requires 4-6 years of experience in the field or in a related area. Pastry Chef job summary. Thorough knowledge of functional area under supervision. The Pastry Chef’s Apprentice: An Insider’s Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters – Learn how to make top desserts from masters in the field! Check and Maintain Stock of Needed Ingredients. Pastry Chefs, also known as Dessert Chefs, are responsible for creating an assortment of desserts, including pastries, cookies, and other confections. Additionally, Assistant Pastry Chef … Additionally, Assistant Pastry Chef requires an understanding of federal, state, and local food sanitation regulations. Job Description Job Header Assistant Pastry Chef Private Advertiser. The goal is to enhance customer satisfaction so that we can maintain and ex… Access the resources provided below to gain more insight into this occupation. Your job description is the first touchpoint between your company and your new hire. An assistant pastry chef … In the lowest 10th percentile, these professionals are paid a median yearly wage of about $23,600, while those earning at the top of the pay scale can be paid as much as $76,000 per year. How to write a Pastry Chef job description. Responsible for the production and presentation of pastries and other baked goods. To be an Assistant Pastry Chef typically requires 3 years experience in the related area as an individual contributor. They can work in a variety of food industries and will usually be a part of a larger team of chefs. Assistant pastry chefs make sure that all ingredients are on hand at all times to prepare pastries and other dessert items. Professional Summary Energetic Assistant Pastry Chef who excels in creating inspired hot and cold baked goods in an ever-changing fast-paced environment. Oversee Adherence to Food Safety and Sanitation Regulations. An assistant pastry chef must also see to it that the finished goods are stored properly and the kitchen area and equipments such as pastry machines and ovens are clean and sanitized. Being an Assistant Pastry Chef oversees the activities of the pastry staff in the absence of the Executive Pastry Chef. Pastry Chefs of America – Network with other assistant pastry chefs. Typically, a two-year degree in culinary arts from a culinary arts school, technical college, or community college is sufficient. In this role, assistant pastry chefs will submit necessary reports and meet with health officials during inspections to explain compliance procedures. All rights reserved. This is primarily a full-time position and often requires those working in this field to commit to long hours encompassing evenings and weekends. The Pastry Chef’s Apprentice: An Insider’s Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters, The Making of a Pastry Chef: Recipes and Inspiration from America’s Best Pastry Chefs, Tasting Success: Your Guide to Becoming a Professional Chef, Kitchen equipment (mixers, ovens, stoves), Mixer implements (dough hook, flat beater, wire whip), Baking utensils (rolling pins, measuring spoons, pastry brushes). Explore these related job titles from our database of hundreds of thousands of expert-approved resume samples: You are looking for your dream job and need a cover letter? Contributes to the development of processes and procedures. So Good Magazine – The Pastry Blog & News section of this digital magazine offers current news stories and interviews with pastry chefs. Find and apply today for the latest Assistant Pastry Chef jobs like Chef, Sous Chef, Relief Chef and more. We’ll get you noticed. As reported by the Bureau of Labor Statistics (BLS), assistant pastry chefs can earn a median annual salary of just over $43,000. Assistant Pastry Chef assists the Executive Pastry Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. They also oversee the storage and disposal of leftover food products, and help to make sure that the kitchen is clean. Decorating cakes and desserts. The company is a very busy commercial production facility and is engaged in high quality bulk manufacturing. 59 Assistant Pastry Chef jobs available on Indeed.com. With millions of people searching for jobs on Indeed each month, a great job description can help you attract the most qualified candidates to your open position. the Cher, the Assistant Chef is responsible for preparing and baking fresh breads and pastries, and may be assigned a variety of other responsibilities such as developing menus or even creating main courses, depending upon experience and skill. A pastry chef’s daily tasks include: Preparing baked goods, pastries, cakes, croissants etc. Assistant Pastry Chef assists the Executive Pastry Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. Demand for high-quality desserts and pastries in restaurants and similar venues is expected to fuel this employment growth, as will the need for replacements due to normal high turnover in this occupation. The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. The Assistant Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Pastry Chef Duties and Responsibilities: Manages all day-to-day operations of the pastry and bakery section of the kitchen. Responsible for the production and presentation of pastries and other baked goods. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. As an assistant pastry chef, you assist in the day-to-day operations of a bakery or pastry kitchen. Responsible for the production and presentation of pastries and other baked goods. General duties include ordering ingredients and supplies for the restaurant to hiring employees to assist in the production... Riyadh 22 days ago Pastry Chef. This would include disinfecting the food preparation areas and performing necessary maintenance to electric food preparation equipment to keep them in working condition. Attend an annual pastry convention. 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