Chef approved recipes for dinners and desserts. The best tips for making this butterscotch pie: For the graham cracker crust is to make sure you push it down very firmly in the pan with the back of a measuring cup! Adapted from a much loved recipe from childhood, two separate layers of rich butterscotch and fudgy chocolate atop a graham cookie crust are a divinely sweet indulgence with luxurious textures. The sweet and salty combo is SO good! Simple dessert and treat recipes are some of my favorite things to make, especially during the Christmas season! During the holidays, you can buy things like sweetened coconut flakes and chocolate chips in bulk on sale. Swap in or add candy, toffee bits, or whatever is in your pantry. Next, add the butterscotch chips and then the chopped pecans. The Cheesecake Bars with Butterscotch Graham Cracker–a perfect crust consisting with chips and graphamoan, which is often used as a decoration!! She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. This post may contain affiliate links. Carefully stir the vanilla extract into the sweetened condensed milk. It’s an … Check out some of the suggestions we have below! Our kitchen is always open! Directions: Graham Cracker Crust. Pour the sweetened condensed milk evenly over the chips and pecans. Graham cracker crust: Trade the tried and true graham cracker out for pretzels, chocolate graham crackers or even a different crumbly cookie. https://www.recipetips.com/recipe-cards/t--2276/graham-cracker-bars.asp Preheat oven to 350 degrees. We enjoy creating recipes that are simple, fresh, and family friendly. Leave them out. Pour the crumbs into the prepared pan. Fast, easy treats like Rice Krispies Treats, S’mores and Brownies are great when you need dessert to feed a crowd that won’t break the bank. Bake for 25 to 30 minutes or until the edges of the bars are golden brown and the coconut is slightly toasted. Butterscotch delight recipe is a layered dessert with a cookie or graham cracker crust, butterscotch pudding, cream cheese, and whipped topping. Gifts will begin shipping February 9 ️*** Three layered bar cookies with rich butterscotch, smooth dark chocolate and a graham cracker crust. All rights reserved. Freeze the chopped leftovers for sundaes or a frozen candy snack when it’s hot. These bars are so sweet and rich on their own, but you can give them an extra boost with a drizzle of Salted Caramel Sauce or Chocolate Ganache. … Butterscotch Lush is a 4-layer dessert of graham cracker crust, cream cheese, pudding, and whipped cream. So what are Magic Bars? Set aside. The bars are super rich and sweet, so you’ll want to cut them smaller unless you’ve got a big sweet tooth! Top with shredded coconut. Read my disclosure and copyright policy. Layer evenly with chocolate chips, coconut and nuts. Layer a rimmed 11 X 17 cookie sheet with parchment paper. Peanut butter butterscotch bars are THE perfect dessert for those of us who wish peanut butter balls were around year round. If you live in a hot or humid climate, you can store them in the refrigerator. Basically, dessert heaven! Because these bars are so easy to make, it’s easy to make swaps too. All images and text © for Dinner, then Dessert. Layer the semi-sweet chocolate chips, butterscotch chips, and pecans evenly over the graham cracker base. If you want to speed up the process you can refrigerate the bars for a few hours. Place the butter in a medium microwave safe bowl. On low speed, slowly add 2 1/4 cup flour until combined. We love sitting around the table with good food, good conversation, and good friends and family! As long as you have a can of sweetened condensed milk, you can make these layer bars with what you have on hand too. They are a classic dessert that everyone loves. Evenly sprinkle remaining ingredients one by one over the … Coconut and caramel are layered on top of a graham cracker crust, then topped with a rich chocolate and peanut butter frosting. Brownies and Bars Cookies & Bars Snacks Summer, Your email address will not be published. Seven Layer Bars are gooey baked cookie bars with coconut, chocolate chips, butterscotch chips, pecans, a graham cracker crust and sweetened condensed milk. Your email address will not be published. Apr 13, 2020 - Butterscotch Graham Cracker Cheesecake Bars – A super chewy crust made with butterscotch chips and graham cracker crumbs that also doubles as the topping!! The Two Peas & Their Pod Cookbook is here. Like this recipe? Yummy! Sign up for daily recipes and receive a Free E-Cookbook! Each layer is made with ingredients that you may already have in your pantry or can pick up at the store. Hello Dolly Bars with Vanilla Wafers: Instead of graham cracker crumbs, use vanilla wafer cookie crumbs for the crust. When cool, add graham cracker crumbs, coconut, nuts and marshmallows. They are amazing! The perfect dessert bar recipe! Tag @twopeasandpod and hashtag it with #twopeasandtheirpod, I'm Maria and my husband is Josh. The bars are layered with a graham cracker crust, butterscotch chips, chocolate chips, pecans, coconut, and sweetened condensed milk. The Two Peas & Their Pod Cookbook is here. Share it to your friends and family! These Graham Cracker Toffee Bars with pecans are the perfect dessert to share with friends -- and they only require about 5 minutes of prep! I believe in magic! Read my disclosure policy. BUTTERSCOTCH GRAHAM CRACKER CANDY. Remove from the oven and sprinkle with flaky sea salt, about 1 teaspoon. The bars are layered with a graham cracker crust, butterscotch chips, chocolate chips, pecans, coconut, and sweetened condensed milk. Butterscotch ice cream topping Chocolate bar, shaved. Note: click on times in the instructions to start a kitchen timer while cooking. Seven Layer Bars are easily customized to exactly how you like them. Mix together graham cracker crumbs, sugar and melted butter. Growing up, my mom always made these delicious magic cookie bars during the holidays. Stir the graham cracker crumbs and melted butter together with a fork until crumbs are well moistened. Bake for 15 minutes. Use a hand mixer to beat cream cheese and sugar until fluffy. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Sprinkle the semi-sweet chocolate chips evenly over the graham cracker crust. You could also use packaged graham cracker crumbs, but where is the fun in that? I love putting them out on a dessert table and watching kids and adults alike grab firsts…and seconds…and thirds! You can do this right in the can, no need to dirty a bowl. The graham cracker crust gets made in the actual pan you’ll bake these bars in! You’ll mix the graham cracker crumbs with a whole delicious stick of melted butter and form the crust … This will make it easy to get the bars out of the pan after they are done baking. The rolling bin-bag method is fun for kids to get in on. You can carefully lift the bars out of the pan with the parchment paper and slice with a sharp knife or you can cut the bars in the pan. I have been making these famous bars ever since I started baking, years and years ago. They are addicting! Topped with butterscotch and chocolate shavings. Just by looking at them, I thought a lot of work went into making them. Pour the crumbs into your springform pan and press firmly into the bottom and up the sides to create a … … Since the bars are made with sweetened condensed milk as well as melted chocolate and butterscotch chips, cutting them while warm is not a good idea. Seven Layer Bars are gooey baked cookie bars with coconut, chocolate chips, butterscotch chips, pecans, a graham cracker crust and sweetened condensed milk. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Plus they are more costly with less use than a box of graham crackers. So here’s what all goes into said Chocolate, Butterscotch and Coconut Grutch Bars (since I couldn’t reasonably fit every ingredient in the recipe title): A layer of OG graham cracker crust Flaked … Press into bottom of prepared pan. Peanut Butter Magic Cookie Bars: Whisk ½ cup of creamy peanut butter into the sweetened condensed milk before pouring over the bars… Butterscotch delight dessert is made up of four layers, starting with a graham cracker crust, followed by butterscotch pudding, cream cheese, and whipped topping. Topped with butterscotch and chocolate shavings. You can gently spread with a spatula to make sure the bars are covered. These bars are perfect to take to a potluck, party, picnic, or to make for your family. Seven Layer Bars, also known as Hello Dollies, are a budget friendly treat that goes a long way, perfect for potlucks and big summer gatherings. Press into the bottom of a 9x13 inch baking pan to form the crust. Do you use sweetened or unsweetened shredded coconut? Just stir gently so you don’t spill. Grease 9×9 baking pan. pinterest link facebook link twitter link instagram link rss link. Line a 9×13-inch pan with parchment paper and spray with nonstick cooking spray. You will end up with a gooey mess. I received this Graham Cracker Toffee Crack recipe as a part of my bridal shower stash, when all of the guests arrived with their favorite recipes handwritten on index cards. Remove from the microwave and add the graham cracker crumbs to the bowl. Unlike our original Magic Bars, the sweetened condensed milk is the bottom layer instead of pouring over the top. You may also know them as Hello Dolly Bars. Coat 13x9-inch baking pan with baking spray. Use a food processor to make the graham cracker crumbs easier or place the graham crackers in a sealed plastic bag and roll with a rolling pin. Brown Butter Pumpkin Chocolate Chunk Bars. After a few days they will start to harden, so why not chop them up as a topping for Vanilla Ice Cream? ... pan. Press dough into pan and bake for 15 minutes. Five-Layer Chocolate / Coconut Magic Bars - Nerds with Knives Ingredients : Graham Cracker Crust: 1.5 cup graham crackers, crushed 1 stick butter (1/2 cup), melted 1/2 cup sugar. The bars also freeze really well, I love having a secret stash in my freeze. Learn how to cook great Graham cracker butterscotch pie . Use the bottom of a measuring cup to press down on the crumbs to make sure they firmly in the pan. Preheat the oven to 350 degrees F. Line a 9×13-inch pan with parchment paper and spray with nonstick cooking spray. Stir the graham cracker crumbs with the melted butter until there are no dry crumbs left. The bars really are MAGIC! You can spread with a spatula to make sure it’s even. Magic bars are a rich, delicious dessert bar with a buttery graham cracker crust and layers of chocolate, butterscotch, pecans, coconut, and sweetened condensed milk to make everything gooey and extra sweet. Heat butterscotch chips and butter together in a saucepan, stirring frequently, over low heat until … I like to add the coconut LAST so it is on top and can get nice and toasted in the oven. Magic Bars (aka 7-Layer Bars or Hello Dolly Bars) are the ultimate bar treat. Bake until the edges of the bars are golden brown and the coconut is slightly toasted. It is easy to make and requires no baking. Just do it:), Use chocolate graham crackers instead of regular graham crackers, Try Biscoff cookies or gingersnap cookies instead of graham crackers, Use white chocolate chips or peanut butter chips instead of butterscotch chips. “Chocolatey coconut cookie bars with a graham cracker crust, great for people with a sweet tooth.” Ingredients. This post may contain affiliate links. Your email address will not be published. In a medium bowl, beat cream cheese and powdered sugar using a hand … Press mixture into the bottom of a buttered 9×9 baking dish. A simple recipe that FAR EXCEEDED expectations!! Press mixture into the bottom of a 8×8 baking dish. These bars … Baking ingredients typically have a shelf life of at least a year so keep your pantry stocked to make these delicious Seven Layer Magic Bars whenever you need a fast, easy dessert! Do you? Thanks! Use the bottom of a measuring cup to press down on the crumbs to make sure they firmly in the pan. Magic Bars (aka 7-Layer Bars or Hello Dolly Bars) are the ultimate bar treat. This step is optional, but it shouldn’t be, ha! You don’t have to mix, stir, or cream butter and sugar together. For example a Nilla wafer or chessman cookie. The famous dessert bars made with a graham cracker crust, sweetened flaked coconut, chocolate chips, butterscotch chips, nuts, all drizzled with sweetened condensed milk. Traditional Magic Bars, also known as Hello Dolly Bars or 7 Layer Bars, are a layered dessert bar with a crumbly graham cracker crust, then topped with layers of butterscotch, coconut, chocolate, and nuts. Top with shredded coconut and gently press down with the palms of your hands to make sure the coconut sticks. The silky smooth tangy cheesecake layer is the PERFECT contrast! I would love one of these right now, or maybe 3! I know it is hard to wait, but worth it! Save it to your Pinterest board now! I always use my 1/4 cup measure and press down until I can see that the crust … Assemble bars as usual and bake for 25 minutes or until golden brown. Required fields are marked *. With only seven ingredients, Seven Layer Bars are some of the easiest cookie bars you will ever make. What Do The Butterscotch Cheesecake Bars Taste Lik… These bars so super simple to make and always a huge hit! Directions Order Now. Magic Cookie Bars are easy to make and always a hit! I love cooking for family and friends and sharing easy, flavorful recipes. Yield: 24 servings, Amount per serving: 240 calories, Calories: 240g, Carbohydrates: 25g, Protein: 3g, Fat: 15g, Saturated Fat: 8g, Cholesterol: 17mg, Sodium: 120mg, Potassium: 156mg, Fiber: 2g, Sugar: 19g, Vitamin A: 175g, Vitamin C: 1g, Calcium: 61g, Iron: 1g. … We have so many Cookie Bar Recipes that can be made in 30 minutes with a handful of ingredients! Toasted coconut is the BEST! They will keep for up to 2 months. And FYI-they are also good eaten right from the freezer. Pour sweetened condensed milk evenly over crumb mixture. Leave a comment below and share a photo on Instagram. Butterscotch Lush is a 4-layer dessert of graham cracker crust, cream cheese, pudding, and whipped cream. I am a trained Private Chef of almost 10 years. Melt butter. Cool completely (preferably refrigerate until cold) before cutting and serve at room temperature. Put a single layer of graham crackers side by side (with 4 sides touching one another) on parchment paper. Press them tightly into an even layer with your fingers. Graham cracker butterscotch pie recipe. Great recipe – easy to make and so delicious! Remove from heat and stir in graham cracker crumbs until throughly combined. Hi there! Cream together 1 cup unsalted butter, 1/2 cup brown sugar, and 1 teaspoon vanilla. Butterscotch Lush has a delicious and buttery crust made from Pecan Sandies crumbs, a cream cheese layer, a creamy butterscotch pudding layer, and a layer of whipped topping on top. Preheat oven to 350° F. Mix together graham cracker crumbs, melted butter, and sugar. Remove from the oven and sprinkle with flaky sea salt, about 1 teaspoon. Combine graham cracker crumbs and butter. Graham Cracker Butterscotch Pie "Being diabetic and having a craving for a butterscotch pie, I went into the kitchen and came up with this version that suits my diet and taste buds perfectly," explains Edward Post of Etiwanda, California. Preheat oven to 350F, line a 9x9-inch baking pan with aluminum foil for easier cleanup, spray with … If you want to play around, here are a few ways to mix things up! Don’t want nuts? All the sweet, creamy taste of peanut butter and melted chocolate and butterscotch on top of a peanut butter and graham cracker crust! Pour the sweetened condensed milk evenly over the chips and pecans. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. You will after one bite:). Crecipe.com deliver fine selection of quality Graham cracker butterscotch pie recipes equipped with ratings, reviews and mixing tips. I'm Kelly from Typically Simple where I share recipes, kids' crafts, and easy DIY projects. This toasts the sweetened coconut flakes and the baking chips melt while the condensed milk caramelizes for a super rich, chewy bar. 1/2 cup butter 1/4 cup white sugar 1 1/2 cups graham cracker crumbs 1 1/2 cups flaked coconut 1 (14 ounce) can sweetened condensed milk 1 cup semisweet chocolate chips 1/2 cup almonds, chopped. Bake 25 minutes or until lightly browned. Once baked and cooled, Magic Bars can be kept in a sealed container at room temperature for up to 5 days. Basically, dessert heaven! (If you don’t buy pre-crushed graham crackers, you will need a food processor, blender, or ziplock bag + rolling pin to crush them.) These bars are so delicious, be sure … https://www.recipetips.com/recipe-cards/t--160822/butterscotch-dessert.asp You don’t want to go over 5 cups total volume of ingredients or there won’t be enough condensed milk to hold everything together. The bars are really EASY to make because you just layer everything in a pan. I like to cut these into 24 small bars since it’s a pretty rich treat…but I usually end up eating two bars. Stir with a fork until crumbs are well moistened with butter. Add the ½ teaspoon of vanilla to the sweetened condensed milk can and carefully stir. Here are a few tips for making the BEST magic bars! Required fields are marked *. Thanks for the 5 stars. Let the bars cool completely in the pan. Like this recipe? Everyone loves a Magic Cookie Bar. © 2008 - 2020 Two Peas & Their Pod. Top with butterscotch bits melted with peanut butter. We share a love of cooking, baking, and entertaining. It is hard to stop at one, so I totally get that! Fast, easy treats like Rice Krispies Treats, S’mores and Brownies are great when you need dessert to feed a crowd that won’t break the bank. Microwave for 60 seconds or until butter is melted. These bars are easiest to cut when they’re completely cooled. Press them tightly into an even layer with your fingers. Bring the following mixture to a rolling boil: 1 cup butter (for crunchier crackers, use only half cup) 1 cup brown sugar Read More, Your email address will not be published. This is one of those recipes that everyone seems to go crazy for. The name really says it all. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Cream Cheese Layer. Ratings, reviews and mixing tips the recipes here on Dinner, dessert. 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The chips and pecans evenly over the graham cracker crust add graham cracker until. Requires no baking with good food, good conversation, and sweetened milk. Tangy cheesecake layer is made with ingredients that you may also know them as Hello bars! S even during the holidays than a box of graham cracker crumbs, sugar melted! Them out on a dessert table and watching kids and adults alike grab firsts…and seconds…and!. Fine selection of quality graham cracker crust, butterscotch pudding, and sweetened condensed milk evenly over the cracker. Cup unsalted butter, and whipped topping crackers or even a different crumbly.... Different crumbly cookie coconut LAST so it is hard to wait, but it shouldn ’ have...